SMARTKALEA

Fomento San Sebastian´s pioneering project based on different implementations to test and validate a comprehensive model for its expansion to other geographical areas.

 

SmartKalea is the innovative initiative of Fomento de San Sebastián to establish a public-private collaboration model that integrates the different agents that coexist in a city environment from a Smart/sustainable perspective: citizenship, businesses, technological local companies and Municipal Departments, leaded by Fomento de San Sebastián.

 

It consists on a pilot project based on Smart implementations to test and validate a comprehensive model for its expansion to other geographical areas and turn Donostia in a Smart City reference.

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SMARTKALEA

Concept

personas

PARTICIPANTS

Agents involved

plataforma

REPORTS

comparatives and analysis

datos

MONITORING

data and consumptions 

predictiva

PREDICTIONS

Pedestrian influx 

events

EVENTS

and news

D'Piel

D`Piel is an establishment specialised in selling retail leather items. Current fashion and accessories mainly crafted in leather.

 

Bar Atari

A cuisine fusion and wine bar, of flavours and aromas, with a menu of exquisite carefully prepared pintxos, also served as starters for lunches and dinners, or as second dishes and suggested sweets, not forgetting the master touch, accompanied by a select and extensive range of wines, ciders, liqueurs and long drinks.

Camisería Olano Tamayo C.B.

Camisería Olano has been one of the traditional men's fashion stores in the city for many years. It has a long history and experience in the sector, as well as an extensive range of styles of clothing items for men.

Inti

An establishment specialised in handicrafts, gifts and souvenirs. An extensive selection of items for all tastes and budgets.

 

 

Restaurante Ubarrechena

Offering traditional cuisine in an carefully worked out menu of the day and a varied menu since 1995. Specialised in paella on request. An extensive range of portions, sandwiches, combined dishes, pastas, paellas, meat and fish. They also have a children's menu, and their homemade cakes are quite a treat.

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Project executed within the framework of the Recovery, Transformation and Resilience Plan, and financed by the European Union-Next Generation EU and by the Ministry of Industry, Commerce and Tourism, and by the Department of Tourism, Commerce and Consumption of the Basque Government.

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