Kutixik gourmet
They opened their first store in 1984 primarily dedicated to and being pioneers in the selling of Iberian acorn-fed pork products. From the store they opened on Calle Mayor, they continue being pioneers in Iberian acorn-fed pork products and have focussed their efforts on everything related to gourmet products.
Project executed within the framework of the Recovery, Transformation and Resilience Plan, and financed by the European Union-Next Generation EU and by the Ministry of Industry, Commerce and Tourism, and by the Department of Tourism, Commerce and Consumption of the Basque Government.
